An explosion
of taste and color


Artichoke tiradito 19€
Artichoke confit with yellow chilli and almond emulsion. With cherry tomatoes, sweet potato, baked avocado and paprika oil.

Mushrooms ceviche 18€
Fresh shiitake mushroom ceviche in a mango, lime “tiger’s milk”. With sweet potato, avocado, purple onions, “canchita” corn nuts and cilantro oil.

Baos 14,5€
Steamed chinese bread filled with carrots glazed. Carrots mustard and coleslaw with a chickpea emulsion.  — 2 pieces


This establishment cannot guarantee the availability of change at all times of 200€ or 500€ banknotes. If you wish to make use of this type of banknotes, please check the availability of change beforehand.

Cornbread 14€
Corn bread toast, cashew yogurt and pickled eggplants.

Miso butter onions 14€
Miso glazed French onions, avocado cream, toasted pistachios and pea shoots.

Quinoa salad with kale pesto 13€.
Hydroponic lettuce, quinoa, cherry tomatoes, kale pesto and raw yellow zucchini.



Nigiri omakase 18€
The best nigiris selection. Variety subject to our chef’s suggestions. — 6 ud. (2 people)



Futomaki Kampai roll 16.6€
Yakiniku eggplant, Chinese cabbage, chives, Kanpyō and pink ginger.

Amazonia roll 16,6€
Cashew nut sea cheese, plantain chips, avocado, yellow chilli cream and negi.

Tempura roll 16,6€
Glazed carrot, tofu cheese, cucumber and avocado. Coated with panko and tamarind sauce.

Uramaki dragon 16,6€
Breaded oyster mushroom, cashew cheese and carrot. Topped with avocado, passion fruit sauce and potato strings.

Tomate tartar roll 16,6€
Tempura onion, cashew cheese and avocado. Topped with tomato confit tartar and asian dressing.


Double burger portobello 18€
Double medallion of portobello and white beans, with carrot cheddar cheese, MKM sauce, lettuce, tomato and pickled cucumbers. Served on brioche bread.
— 2 pieces.

Tortelloni nero 17,5€
Tortellini nero stuffed with sweet potato, cardamom and lime. Sage and walnut sauce.

Pad thai tempeh 18,3€
Stir-fried rice noodles in spicy cashew sauce, vegetables, grilled tempeh, nuts and okra.



Roasted peppers with black garlic mayonnaise 3€

Asian mushrooms with lemon puree 3€

Celeriac and carrot puree 3€

Sprouts and flowers salad with pickled cucumber 3€

Cannelloni tikka masala 17,8€.
Spinach cannelloni stuffed with portobellos and Indian spices. With coconut bechamel sauce and lemon grass.

MK milanese 28€
Soy, shIitake and seeds milanese with celeriac and carrot puree. Sprouts and greens salad, pickled cucumber and flowers. Nordic radishes and dill vinaigrette. (for 2 people)

Boletus and truffle risotto 18,5€
Chanterelles, oyster mushroom, boletus, truffle and lime.


Coconut “dulce de leche” cheesecake 8,5€
Almond and date biscuit base, with cashew cheese and coconut milk sweet.

Chocolate bomb 8,5€
Moist brownie with aerated chocolate mousse, raspberries and pistachios.

Berry crumble 8,5€
Apples, pears, berries and passion fruit cream.



Water still / sparkling 2,5€
Fritz-Kola 3€
Kola/ Sugar free
LŌV kombucha 4,5€
Moringa, ginger & mint/
Tangerine, turmeric & pepper/
Blueberry & lavender


Lemonade 8€
Hibiscus / Cucumber & basil
Iced tea 8€
Peach & mango / Yuzu japanese


1/3 El Águila 1900 3,9€
1/3 Amstel 0.0 4€
1/3 Cruzcampo gluten free 4,20€
Caña Heineken 3€
Doble Heineken 4€
Doble Águila sin filtrar 4,8€

WINE (by glass*)

Barco del Corneta Cucú (2021) 4,75€
(White wine. Verdejo. Castilla y León)
Neno (2020) 4,5€
(White wine. Godello. Valdeorras)
Vinilo (2019) 4,5€
(Red wine. Tempranillo. Rioja)

*Please consult the wine menu to know about our bodega offer by bottle.


Celler Comunica Vi del Mas (2021) 4,5€
(Red wine. Garnacha y Syrah. Montsant)
Kármán (2021) 4,5€
(Rosé wine. Clarete. Rioja)


Espresso 2,2€
Double espresso 2,6€
Americano 2,8€
Cortado 2,4€
Latte 3,5€
Flat white 3,3€
Tea 3,5€
Greek lemon / Flowers & fruits /
Oolong gingseng / Green tea / Chamomile / Peppermint

Matcha latte 4,5€
Pink chai latte 4,5€
Lavender chocolate 4,75€
Cold or hot


Pisco sour 13€
Pisco 1615 Acholado,
lemon juice, syrup, aquafaba
& Bitter Angostura.

La jungla 12€
Matusalem aged Ron,
campari, pineapple – lemon juice &

Black cinnamon 12€
Johnnie Walker black label,
cinnamon syrup, lemon,
tonka bean & ginger ale.

No tan picante 13€
Don Julio aged Tequila,
ají syrup & lemon juice.

Marco Polo 12€
Vodka Ketel One,
chamomile syrup,
lime & lychee juice.

Smoked Tokyo beet 12,5€
Sake, beetroot shrub & lime.

Jamaican madness 13€
Mezcal, Aperol & pineapple

Chestnut mojito 12,50€.
Rum Matusalem, brown glacé, lemon, mint and soda



Gin tonic 11€
Tanqueray gin & fever tree tonic water.

Negroni 11€
Tanqueray gin, bitter campari & vermouth rosso.

Aperol Spritz 11€
Aperol, cinzano Pro Spritz & soda.

Old fashioned 12€
Bulleit Bourbon, organic sugar & soda.

Cynar Julep 11€
Cynar, syrup, lemon juice, grapefruit juice & soda.


Green paradise 8€
Cucumber & basil lemonade.

Limonada de flor de hibisco 8€
Hibiscus tea lemonade.

Naranja style 10,2€
Carrot – passion fruit juice & vanilla syrup.

Piña punch 8,5€
Tanqueray 0.0 free alcohol, pineapple juice & coconut syrup.



Barco del Corneta Cucú (2021) 21,15€
(Verdejo. D.O VT Castilla y León)
White fruit, citrus fruits and hollow fruit. Round and full-bodied on the palate. Pleasant acidity.

Neno (2020) 26€
(Maturana Blanca. D.O Valdeorras)
Traditional, fruity aroma (stone fruits), fresh and crunchy.

Valautin (2020) 26,65€
(Albillo Real. Madrid)
Ecological, broad with a creamy finish.

Tricó (2018) 33,6€
(Albariño. D.O Rias Baixas)
Fresh expression. Creamy and unctuous. Presence of white fruit with mineral nuances. Well structured and balanced.

O Morto A’Vía (2019) 51€
(Treixadura. Ribeiro)
Floral scent and mineral notes. Fresh, light and crisp. Marked tension. High acidity and expression of granite.


Puiggròs Impressionant Orange (2021) 29,5€
(100% Garnacha blanca. Cataluña, Pla de Bages)
Organic, aromatic and fragrant.


Kármán (2021) 23,5€
(Rosé wine. Clarete. Rioja)
Traditional, fruity and juicy


Vinilo (2019) 19,5€
(Tempranillo. D.O Rioja)
Traditional, fruity and juicy. Intense and firm finish.

Celler Comunica Vi del Mas (2021) 23€
(Garnacha, Syrah. Montsant)
Organic, fleshy on the palate, red fruits, soft but firm finish.

Mestizaje (2019) 27€
(Bobal, Merlot, Cabernet Sauvignon, Garnacha, Tempranillo. Valencia)
Organic, fruity, easy and juicy.

Luberri monje amestoy reserva (2016) 34€
(Tempranillo ,Cabernet Sauvignon. La Rioja)
Red, traditional, calm, intense and structured.

Fuente de los huertos (2019) 40,5€
(Garnacha. Madrid)
Liqueurous, ecological, deep and mineral aroma. 


Esencia rural ancestral pampaneo Airén (2020) 20€
(Airén. Castilla La Mancha)
Ancestral sparkling wine with white and tropical fruit scents, accompanied by mineral notes. Fresh and flavoursome.
Crisp acidity and a long-savoury finish.

Clos Lentiscus (2006) 32,6€
(Sumoll Blanc de Noirs Limited Edition) Ancestral rosé, scented and fragrant. Fresh red fruits and herbaceous notes. Light, smooth and delicate. Bright acidity and lingering finish.

Recaredo Familia (2010) 35,3€
(Pinot Noir. Cava) Sparkling biodynamic, deep mineral structure.

Mas Cándi Indomable Brut Nature (2016) 41,85€
(Pinot Noir. Cava)
Traditional white, sparkling and fresh.

Moët Chandon Imperial Brut 95€
(Pinot noir, Chardonnay, Pinot Meunier. Champagne) Frank, clean scents and remarkable intensity. Ripe white fruit, pastry, light smoked and aniseed scents.

Veuve Cliquot Brut 100€
(Pinot noir, Chardonnay, Pinot Meunier. Champagne) Powerful texture. Acidity and minerality. White peach, aniseed, biscuit and cinquefoil. Smoky rote.



Artichoke tiradito
Gluten, Nuts, Celery
Mushrooms ceviche
Gluten, Celery
Gluten, Soya, Nuts, Mustard, Sulphites
Nuts, Gluten, Sulphites
Miso butter onions
Sulphites, Celery, Nuts, Soya
Quinoa salad


Nigiri omakase
Nuts, Soya, Sesame, Sulphites
Futomaki kampai roll
Soya, Gluten, Sesame, Sulphites
Amazonia roll
Gluten, Nuts, Soya, Sesame
Tempura roll
Gluten, Soya, Sesame, Sulphites
Uramaki dragon
Gluten, Nuts, Sulphites
Tomato tartar roll
Gluten, Soya, Nuts, Sesame, Sulphites


Double burger portobello
Gluten, Nuts, Mustard, Sesame, Sulphites
Tortelloni nero
Gluten, Nuts
Pad thai tempeh
Gluten, Celery, Nuts, Soya, Sulphites
Canelloni tikka masala
Gluten, Sesame, Celery
Gluten, Soya, Celery, Sesame, Sulphites
Boletus and truffle risotto
Celery, Sulphites
Roasted peppers
Asian mushrooms with lemon puree
Sesame, Soya
Celeriac and carrot puree
Sprouts and flowers salad with pickled cucumber


Coconut “dulce de leche” cheesecake
Chocolate bomb
Berry Crumble
Gluten, Nuts